By Catherine Brereton
Students in GEO 365 Race, Food and Environment found themselves sitting at a “kitchen table” rather than in a traditional classroom for their final exam at the end of the fall 2019 semester.
The setting was part of Priscilla McCutcheon’s work to break down barriers, foster conversation and empower her students to engage in a low-pressure but sometimes uncomfortable discourse.
“The kitchen table became a place where we could let our hair down and become critical of ourselves and our place in our communities,” said McCutcheon, assistant professor of geography.
McCutcheon’s innovative approach to such topics as Black geographies, race and racism and food and sustainable agriculture has earned her the first Rickie Sanders Junior Faculty Award by the Feminist Geographies